About Us.
What's Inside Teriyaki-ya?
Since 2009, Teriyaki-ya has been a vibrant and much-loved food stall at Greenwich Market, serving a delicious fusion of Japanese and Korean cuisine. Open from 10 AM to 6 PM daily (except Mondays), it has become a local favorite, attracting over 100 customers a day even in a weekdays with the mouth-watering aroma of dishes cooked fresh on-site. The stall is known for its authentic, affordable meals, made with high-quality ingredients and a passion for flavor.
Bestsellers include seafood noodles with prawns, salmon, and squid; yakisoba noodles with grilled chicken; spicy pork belly in Korean marinade; chicken teriyaki with house-made sauce; and katsu curry served with crispy meat, rice, and salad. The menu also features tasty appetizers like gyoza, tempuras, and kara-age. Fresh salads, kimchi, kaiso and edamame with sesame or soy-ginger dressing. Compact but efficiently run, the stall’s sizzling woks and fast, friendly service keep the queues moving and customers happy. Teriyaki-ya has built a loyal fan base over the years, from quick-lunch regulars to tourists seeking authentic East Asian street food. Its long-standing popularity is a testament to its quality, consistency, and dedication to providing a warm, satisfying food experience in the heart of London’s cultural hub.
